Hen egg-white lysozyme
Classic 129-residue enzyme that cleaves bacterial cell walls. A long-standing benchmark for force-field validation and protein dynamics.
Lysozymes
Lysozymes are small enzymes that cleave the peptidoglycan layer of bacterial cell walls. Hen egg-white lysozyme was the second protein and first enzyme to have its structure solved.
1Simulation
1.50 ÅAverage resolution
1Contributor